From Our Restaurant
From shareable apps and Tex-Mex favorites to juicy Angus burgers and sizzling steaks, our kitchen serves up crazy good eats from lunch through late night.
Bring your crew and share the table: crowd-pleasing bites made fresh to order. Select apps are half price during Happy Hour, Monday to Friday from 4 to 7 PM.
Grilled flour tortilla with Monterey Jack cheese, grilled onions and peppers, served with pico de gallo, sour cream and guacamole. Cheese 14.95 · Grilled chicken 17.95 · Grilled steak 20.95 · Shrimp 22.95
Choose 4: empanadas (beef or chicken, shrimp add 2), wings, yuca fries, taquitos, pretzel logs, mozzarella sticks or stuffed jalapeños. Served with your choice of marinara, mango habanero, creamy chili, blue cheese, ranch or cheese sauce.
Calamari rings with homemade spicy marinara, or tossed in your choice of buffalo, garlic parmesan, BBQ, raspberry coconut curry or sweet & sour sauce.
Mini beef, chicken and shrimp stuffed pastries, served with Shawn’s pico de gallo and dipping sauce.
Jumbo shrimp sautéed with fresh garlic, butter and crushed red pepper, with a side of toasted Italian bread.
Fresh jalapeños stuffed with cream cheese and wrapped in applewood bacon, served with our homemade sweet and sour sauce.
Three juicy sliders with lettuce, tomato, cheese, creamy sweet chili sauce and chopped pickles. Add bacon 3.
Freshly made tortilla chips with salsa and spicy cheese. Add fresh guacamole 7.95, or guacamole and fried pork belly 10.95.
Home-cut wings seasoned and fried to perfection. Choice of buffalo, garlic parmesan, BBQ, raspberry coconut curry or sweet & sour sauce.
Tater tots topped with cheese sauce, crispy smoked bacon, thinly sliced rib eye, pico de gallo and shredded lettuce.
Crispy mozzarella sticks with chunky marinara.
Battered yuca fries garnished with pico de gallo, ranch dressing and spicy mango sauce.
Artisanal pretzel logs served with cheese sauce and spicy mustard.
Homemade tortilla chips topped with cheese sauce, with guacamole, sour cream and salsa on the side. Nachos 14.95 · Chicken 18.95 · Steak 20.95 · Shrimp 22.95
Handmade stuffed empanadas topped with ranch and Shawn’s pico de gallo. Chicken or beef (shrimp add 1.25).
Bold, saucy and made for sharing: our Tex-Mex favorites, straight from Shawn’s kitchen.
Order of 3, topped with pico de gallo and spicy tomatillo green sauce, with sour cream on the side. Chicken 11.95 · Steak 13.95 · Pork belly 13.95 · Shrimp 16.95
Order of 3: caramelized jumbo shrimp battered in coconut, in white corn tortillas with pineapple pico de gallo and chipotle sauce.
Marinated grilled protein with sautéed onions, peppers and tomatoes on a hot cast-iron skillet, with warm tortillas, rice, beans, sour cream, guacamole and tortilla chips. Chicken 27.95 · Steak 29.95 · Shrimp 31.95 · 3-piece combo 32.95
Crispy tortillas stuffed with juicy chicken, topped with ranch, chipotle, buffalo sauce and Shawn’s pico de gallo.
Juicy 8 oz Angus burgers, legendary sandwiches and wraps, all served with fries or steak fries (sandwiches and wraps can swap for a salad). Burger add-ons 2 each: bacon, American cheese, mozzarella, lettuce & tomato, onion rings, sautéed onions or jalapeños.
Juicy 8 oz Angus burger with American cheese, raw onion, lettuce and tomato.
Juicy 8 oz Angus burger topped with onion rings, crispy bacon, chunky blue cheese, lettuce and tomato.
Juicy 8 oz Angus burger with cheddar, crispy bacon, sautéed onions, lettuce and tomato, topped with a sunny-side-up egg.
Juicy 8 oz burger with shredded Monterey Jack, fresh guacamole, crispy bacon, red onion, lettuce and tomato.
A one-pound burger with yellow cheese, sautéed onions, crispy bacon, lettuce and tomato.
Hand-cut sirloin steak sautéed with onions, topped with Shawn’s cheese sauce and fresh mozzarella on a French baguette.
Fried chicken breast, avocado, crispy bacon, ranch dressing, red onion, lettuce and tomato in a grilled flour tortilla.
An 8 oz Angus burger with Monterey Jack, raw onions, lettuce, tomato and Thousand Island dressing in a grilled flour tortilla.
Grilled chicken, shredded Monterey Jack, lettuce, tomato and sour cream.
Fresh, crisp and loaded. Choose your dressing: balsamic & oil, ranch, blue cheese or Thousand Island.
Lettuce, croutons and blackened chicken breast with parmesan Caesar dressing.
Iceberg lettuce, avocado, cucumber, tomato and onions, topped with grilled skirt steak, grilled chicken breast and garlic shrimp.
Grilled salmon and sliced avocado with a mango glaze over lettuce, tomato, red onion and cucumber.
Seminole artisan crust, homemade marinara and shredded mozzarella. Add-ons 1.50 each: bacon, onions, peppers, mushrooms, jalapeños, pepperoni or fresh garlic. Add shaved rib eye, grilled chicken or grilled shrimp for 3.
Homemade marinara and shredded mozzarella.
Pepperoni, homemade marinara and shredded mozzarella.
Tomato slices, homemade marinara and shredded mozzarella.
Ham, pepperoni and shaved rib eye over homemade marinara and shredded mozzarella.
Bacon and grilled chicken tossed in your choice of buffalo or BBQ sauce, drizzled with ranch.
Ham, pineapple and sliced jalapeños over homemade marinara and shredded mozzarella.
Our headliners and Shawn’s favorites. Headliners come with your choice of two Level 1 sides (Level 2 sides add 3 each). Add grilled shrimp to any headliner for 6.95, or garlic shrimp for 9.95.
16oz of freshly cut skirt steak, tender to the palate and grilled to perfection.
Juicy grilled sirloin sautéed in creole sauce with onions and peppers, topped with two sunny-side-up eggs.
Hand-cut 16oz sirloin steak, grilled to perfection and topped with caramelized onions.
Lightly seasoned chicken breast, grilled to perfection, fresh and juicy.
Breaded chicken cutlets, crispy on the outside and juicy on the inside.
Wild-caught salmon grilled with truffle garlic butter, thyme and white wine.
House-recipe saffron yellow rice cooked with shrimp and mixed vegetables, with a side of sweet plantains.
Penne pasta cooked al dente, topped with ground beef meat sauce.
Elbow pasta with a three-cheese mix, mushrooms and truffle oil, crusted with buttery breadcrumbs. Add chicken 5.95, steak 7.95 or shrimp 8.95.
Chicken tenders with French fries and creamy Thai chili sauce.
Spicy! Crispy chicken breast with hot honey between two caramelized Belgian waffles, drizzled with béchamel, frosting and powdered sugar, finished with a pickle.
Little plates for little legends.
6 chicken nuggets with French fries and honey mustard.
Ziti with meat sauce in marinara.
2 smash sliders with cheese and French fries.
Round out your plate.
White rice, red beans, French fries, steak fries, tater tots or sweet plantains.
Yuca fries, sautéed vegetables, house salad or Caesar salad.
Freshly cut avocado, red onion, tomato, cilantro, lime, salt and pepper.
Prices in USD. Menu items rotate seasonally, so ask your server about today’s selection. An 18% gratuity is added to all checks for parties of 6 or more.
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Doors Open at 7 PM Free Lessons Start at 7:30 PM Drink Specials All Night
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